Qurbani is an important religious practice in Islam, performed during the festival of Eid al-Adha. When an animal is sacrificed as part of Qurbani, its meat is distributed among different individuals and groups.
The general rule is that the meat should be divided into three equal parts: one part for the person who performed the Qurbani, one part for their family, and one part for the poor and needy.
Who Can Receive Qurbani Meat?
The distribution of Qurbani meat primarily focuses on those who are less fortunate and in need. It can be given to anyone who is considered poor, including individuals, families, and charitable organizations that work to support the needy.
The aim is to ensure that the meat reaches those who may not have the means to afford it on a regular basis.
At What Age is Qurbani Fard?
The obligation of performing Qurbani is usually tied to the age of maturity in Islam, which is typically considered to be puberty. Once a person reaches the age of puberty, they become responsible for fulfilling their religious obligations, including the performance of Qurbani if they are financially capable.
How Many Qurbani Per Family?
The number of Qurbani sacrifices per family depends on their financial capacity and the number of eligible individuals within the family. It is recommended to offer one Qurbani on behalf of each eligible family member.
However, if a family is not able to afford multiple sacrifices, they can also contribute to a collective Qurbani where a larger animal is sacrificed on behalf of multiple families.
Which Animals Can Be Sacrificed?
In Islam, specific animals are allowed to be sacrificed for Qurbani. The permissible animals are cows, sheep (including goats and lambs), and camels. These animals should meet certain criteria, such as being healthy, free from any defects, and reaching the required age.Â
The age requirements vary for each type of animal: cows should be at least two years old, sheep should be at least one year old, and camels should be at least five years old.
